Description
Small beads in delicious dark chocolate have an intense chocolate flavor with pronounced notes of roasted cacao and a crispy middle of toasted biscuits. They are great for decorating or a mini snack with coffee or tea. Sprinkled on glazed cakes or pastries, they give an elegant finishing touch to desserts and pastries.
Stirred in chocolate mousse or ice cream, they add a crunchy chocolate texture to your desserts.